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Oak Thee Chunks for Smoking
£24.99
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Oak chips are pieces of wood from cutting and cleaning trees. These pieces are dried, in bags of approximately 2.5 kg.
These pieces are ideal for foods that need to be cooked and smoked for a long time.
Depending on the smoke you want to get, you can immerse the pieces of wood in water for at least 20 minutes; then add them over the glowing coals.
Recommended for chicken, beef, pork and vegetables.
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Oak Thee Chunks for Smoking
£24.99
SKU: 8426720001790
Categories: BBQ, Smokers, Wood
Tags: apple tree, barbeque wood, Mediterranean wood, three chunks, wood, wood sawdust